250 grams of whole bean coffee
Sidra Natural
Thermoshock Process
REGION: PITALITO, HUILA, COLOMBIA
FARM: EL MIRADOR
PRODUCER: YESSICA & DIEGO PARRA
ALTITUDE: 1750 MASL
Sidra Natural
Thermoshock Process
REGION: PITALITO, HUILA, COLOMBIA
FARM: EL MIRADOR
PRODUCER: YESSICA & DIEGO PARRA
ALTITUDE: 1750 MASL
250 grams of whole bean coffee